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Nutella Cookies

These quick, homemade cookies offer something special to delight your friends, family, coworkers … and even Santa. Kick up a plain chocolate cookie recipe with the beloved flavors of Nutella — chocolate and hazelnut. These cookies are soft and chewy, and are rolled in chopped hazelnuts for even more nutty flavor.

Nutella Cookies

With chewy edges, soft centers, sea salt, and a Nutella swirl, these cookies are simply irresistible. No cookie dough chilling required!
Prep Time15 mins
Cook Time15 mins
Cooling & Chill5 hrs
Total Time5 hrs 30 mins
Course: Dessert
Cuisine: American
Keyword: Chewy Cookies, chocolate, easy nutella cookies, Hazel Nut, Nutella, Nutella Cookies
Servings: 24 (3-INCH) COOKIES
Calories: 178kcal


  • #30 Scoop



  • 2 cups All-purpose flour
  • ¼ cup Unsweetened cocoa powder
  • ½ tsp. Baking soda
  • ½ tsp. Table salt


  • 1 Stick unsalted butter, softened (8 Tbsp.)
  • 1 ½ cups Sugar
  • 2 Eggs
  • 1 cup Hazelnut spread (such as Nutella)
  • 1 tsp. Vanilla extract
  • Finely chopped hazelnuts


  • Whisk together flour, cocoa, baking soda, and salt.
  • Beat butter and sugar with a mixer on medium speed, 5 minutes. Add eggs one at a time, beating to fully incorporate before adding the next. Add hazelnut spread and vanilla; beat until combined.
  • Add flour mixture and beat just until combined. Chill dough 4 hours or overnight.
  • Preheat oven to 350°. Line baking sheets with parchment paper.
  • Scoop dough with a #30 scoop (scant 3 Tbsp.); roll in hazelnuts. Bake cookies, six at a time, until edges are set, about 15 minutes. Let cookies cool on baking sheets.


Per cookie, Calories: 178
  • For chewy centers and crisp edges, remove the cookies from the oven when the centers look underdone.

Nutrition Facts

1 servings per container

  • Amount Per ServingCalories178
  • % Daily Value *
  • Total Fat 8g 13%
    • Saturated Fat 4g 20%
  • Cholesterol 28mg 10%
  • Sodium 85mg 4%
  • Total Carbohydrate 25g 9%
    • Dietary Fiber 1g 4%
  • Protein 3g 6%

    * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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    Written by Lisa Yarde

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