For a refreshing taste stir sugar and juice together, mix in the sparkling water. Pour over ice in highball glasses. Garnish with orange slices.


A refreshing and sweet-tarty taste change from lemonade. If you don't like the orange pulp in your drink, simply strain the juice before you add it to the water.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Drink
Cuisine: American
Keyword: Lemon, Orange, Orange-ade
Servings: 10 Cups
Calories: 168.6kcal


  • 2 cups Water
  • cups White sugar
  • 6 cups Water
  • 1 ½ cups Freshly squeezed orange juice
  • cup Freshly squeezed lemon juice


  • Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup.
  • Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.
  • Garnish with orange slices.

Nutrition Facts

1 servings per container

  • Amount Per ServingCalories168.6
  • % Daily Value *
  • Total Fat 0.1g 1%
    • Sodium 7.7mg 1%
    • Total Carbohydrate 43.2g 15%
      • Protein 0.4g 1%

        * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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        Written by Lisa Yarde

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