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Bang Bang Chicken Salad

Bang Bang Chicken Salad is delicious, made with tender chunks of breaded chicken baked until golden topped with delicious Bang Bang sauce. I served this over mixed greens and swooned with every bite!

Bang Bang Chicken Salad

A quick and simple dish of succulent chicken and zesty salad
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Lunch, Salad
Cuisine: American
Keyword: bang bang chicken, bang bang chicken salad, chicken salad with bang bang sauce
Servings: 4
Calories: 245kcal

Ingredients

  • olive oil spray
  • 2 tsp. Olive oil
  • 6 Tbsp. Whole wheat or gluten-free Italian seasoned breadcrumbs
  • 2 Tbsp. Plain or gluten-free panko
  • 16 oz. 2 Large skinless boneless chicken breasts, cut into 24 1-inch chunks
  • kosher salt and pepper to taste
  • 4 cups Shredded romaine
  • 1 cup Shredded red cabbage

Skinny Bang Bang Sauce

  • 2 1/2 Tbsp. Light mayonnaise
  • 2 Tbsp. Scallions, chopped fine plus more for topping
  • Tbsp. Thai Sweet Chili Sauce
  • 1 Tbsp. Sriracha, or to taste

Instructions

  • Preheat oven to 425°F. Spray a baking sheet with olive oil spray.
  • Put the olive oil in one bowl and the breadcrumbs and panko in another.
  • Season chicken with salt and pepper, then put in the bowl with the olive oil and mix well so the olive oil evenly coats all of the chicken.
  • Put a few chunks of chicken at a time into the breadcrumb mixture to coat, then on the baking sheet.
  • Lightly spray the top with olive oil spray then bake 8 – 10 minutes. Turn over then cook another 4 – 5 minutes or until cooked though.
  • Meanwhile combine the sauce in a medium bowl. When the chicken is ready, drizzle it over the top and enjoy!!

Air Fryer

  • In batches, cook the chicken in a pre-heated air fryer 400F 8 minutes, turning halfway.

Notes

Serving: 6 pieces chicken + salad

Nutrition Facts

1 servings per container


  • Amount Per ServingCalories245
  • % Daily Value *
  • Total Fat 8g 13%
    • Saturated Fat 0.5g 3%
  • Cholesterol 86mg 29%
  • Sodium 224mg 10%
  • Total Carbohydrate 13g 5%
    • Dietary Fiber 2g 8%
    • Sugars 3g
  • Protein 29g 58%

    * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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    Written by Lisa Yarde

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